Our products
Buttafuoco riserva
Vigna Praposollo
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grapesBarbera, Croatina, Uva rara
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vinesold vines: guyot, mt 1,80 between rows, mt 1,00 between vines. 10-18 buds on each vine. Terroir a medium mix with a good balance of organic substances. Thinning out 7-10%
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yield40-50 q hectare
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harvestthe grapes are picked by hand at the beginning of October
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vinificationin cement tanks after destemming skin contact for 15-20 days
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ageing3 months in a tank and 18 months in wooden barrels, then bottled for at least 60 days
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alcohol13,5% abv.
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bottlebordelaise
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colourgarnet red
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bouquetsweet spicy hints, red mature fruit, ethereal
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tasting notesa good smoothness and a discrete tannin a well structured wine
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serving temperature18-20°C
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food pairinggame and wild fowl dishes with polenta
