Our products
Sangue di Giuda
Denominazione di Origine Controllata
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grapesUva Rara, Croatina, Barbera
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vinesguyot pruning, mt 2,50 between rows, mt 1,00 between each vine. Buds on each vine 10-18. Terroir clay and sand with a good balance of organic substances. 10-15% thinning of croatina
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yield70-80 q hectare
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harvestgrapes are hand picked towards the end of September
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vinificationin cement tanks after destemming, 3-4 days skin contact
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ageingin tanks for 3 months then bottled for at least 30 days
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alcohol7% abv.
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bottlechampagne style
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colourpurplish red
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bouquetfloral reminisces together with woodland fruit and small plums
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tasting notesfreshly sweet hints of strawberries and red fruit
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serving temperature10-12°C
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food pairingmature, savoury cheeses and baked patisserie
